{"id":1311,"date":"2008-11-21T12:11:00","date_gmt":"2008-11-21T17:11:00","guid":{"rendered":"https:\/\/susanscookingschool.com\/store\/2008\/11\/21\/mwpai-bountiful-garden\/"},"modified":"2008-11-21T12:11:00","modified_gmt":"2008-11-21T17:11:00","slug":"mwpai-bountiful-garden","status":"publish","type":"post","link":"https:\/\/susanscookingschool.com\/store\/blog\/2008\/11\/mwpai-bountiful-garden.html","title":{"rendered":"MWPAI Bountiful Garden"},"content":{"rendered":"<p><a href=\"http:\/\/3.bp.blogspot.com\/_f-LOExrL4zQ\/SSdF-yW6aNI\/AAAAAAAAADY\/-2Av76B9PX4\/s1600-h\/Bread.jpg\"><img decoding=\"async\" style=\"cursor: pointer; width: 260px; height: 320px;\" src=\"http:\/\/3.bp.blogspot.com\/_f-LOExrL4zQ\/SSdF-yW6aNI\/AAAAAAAAADY\/-2Av76B9PX4\/s320\/Bread.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5271258833832536274\" border=\"0\" \/><\/a><\/p>\n<p>Here are some pictures from the <span style=\"font-style: italic;\">Bountiful Garden<\/span> workshop that <span style=\"font-weight: bold;\">Susan&#8217;s Cooking School<\/span> presented at <span style=\"font-weight: bold;\">Munson-Williams-Proctor Arts Institute<\/span> on October 21. Our thanks go to Barb Kane, April Oswald and the maintenance staff at <span style=\"font-weight: bold;\">MWPA<\/span><span style=\"font-weight: bold;\">I <\/span>for their help in putting this workshop together.<\/p>\n<p>Above is the braided sesame bread.<\/p>\n<p><a href=\"http:\/\/4.bp.blogspot.com\/_f-LOExrL4zQ\/SSbg5rk11AI\/AAAAAAAAAC4\/8o-ckvO6iKs\/s1600-h\/Dough_Roll.jpg\"><img decoding=\"async\" style=\"margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 316px; height: 320px;\" src=\"http:\/\/4.bp.blogspot.com\/_f-LOExrL4zQ\/SSbg5rk11AI\/AAAAAAAAAC4\/8o-ckvO6iKs\/s320\/Dough_Roll.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5271147695438156802\" border=\"0\" \/><\/a><\/p>\n<p>Here I am demonstrating the rolling of pastry dough for the fruit tarts. Below is a view of the oven roasted veggies and kasha pilaf.<br \/><a href=\"http:\/\/3.bp.blogspot.com\/_f-LOExrL4zQ\/SSdGJy9Oh5I\/AAAAAAAAADg\/MW0N80WaVJg\/s1600-h\/Veggies_Kasha.jpg\"><img decoding=\"async\" style=\"cursor: pointer; width: 235px; height: 320px;\" src=\"http:\/\/3.bp.blogspot.com\/_f-LOExrL4zQ\/SSdGJy9Oh5I\/AAAAAAAAADg\/MW0N80WaVJg\/s320\/Veggies_Kasha.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5271259022971799442\" border=\"0\" \/><\/a><br \/>Below is the maple-cranberry chicken.<\/p>\n<p><a href=\"http:\/\/3.bp.blogspot.com\/_f-LOExrL4zQ\/SSbjBVbxAdI\/AAAAAAAAADI\/Yb7IO3MBP3Q\/s1600-h\/Cran_Chick.jpg\"><img decoding=\"async\" style=\"cursor: pointer; width: 320px; height: 154px;\" src=\"http:\/\/3.bp.blogspot.com\/_f-LOExrL4zQ\/SSbjBVbxAdI\/AAAAAAAAADI\/Yb7IO3MBP3Q\/s320\/Cran_Chick.jpg\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5271150025956721106\" border=\"0\" \/><\/a><\/p>\n<p>Great culinary workshop in one of Utica&#8217;s finest institutions!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here are some pictures from the Bountiful Garden workshop that Susan&#8217;s Cooking School presented at Munson-Williams-Proctor Arts Institute on October 21. Our thanks go to Barb Kane, April Oswald and the maintenance staff at MWPAI for their help in putting this workshop together. Above is the braided sesame bread. Here I am demonstrating the rolling [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1311","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/posts\/1311","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/comments?post=1311"}],"version-history":[{"count":0,"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/posts\/1311\/revisions"}],"wp:attachment":[{"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/media?parent=1311"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/categories?post=1311"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/susanscookingschool.com\/store\/wp-json\/wp\/v2\/tags?post=1311"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}