Blueberry (or Plain) Waffles

The best waffles you'll ever make!

Sift together flour and baking powder.
Mix milk, yolks and oil together well in separate bowl.
In another bowl, whip egg whites until they hold their shape.
Stir wet ingredients into the flour mixture - do not over mix.
Fold egg whites into the batter. You can add the blueberries into the batter, but I like to add them as shown in the video to help prevent them from sticking to the waffle plates.
Make the waffles in a preheated waffle iron as shown in video. Waffles amy be cooled on a rack and frozen for later use.
Enjoy with plenty of maple syrup!